Essenza Naturale is an entirely vegetarian selection, centred around products that are sufficient on their own to make up a dinner: everything you need for a porcini mushroom risotto, a cheese to pair with jam, sparkling wine to accompany them, and three different dessert options. The pecorino is organic and made using vegetable rennet – a choice that is by no means a given for a hard cheese, and it is this that makes the entire box suitable for those following a vegetarian diet.
46,90 €
46,90 € VAT excl. 51,46 € VAT incl.
Etica Small Box
Sales to the public will open shortly.
A medium-aged Pecorino, produced according to an old recipe from the Busti family. The use of vegetable rennet makes it suitable for vegetarians as well.
A fragrant and slightly spicy jam, ideal to pair with cheeses or to use in homemade desserts.
Average values per 100 g of finished product:
Energy 836 kJ / 197 kcal
Fat 0 g
of which saturated fatty acids 0 g
Carbohydrates 47 g
of which sugars 45 g
Fibre 1.9 g
Protein 0.5 g
Salt 0.15 g
Product: Extra-Strength Pear and Ginger Jam
Ingredients: Pears, sugar, gelling agent: fruit pectin, ginger (1%), antioxidant: L-ascorbic acid.
Allergens: No allergens declared.
It may contain traces of nuts due to the artisanal production process.
Name or address of the food business operator: Sapori di Montagna S.r.l. – Via dei Napoleoni, 13 – 23017 Morbegno (SO), Italy
Country of origin or place of origin: Italy
Storage and use instructions: Store in a cool, dry place, away from heat and direct light.
Once opened, keep in the fridge and use within a few days.
A dark chocolate delight, perfectly balanced in flavor. Full-bodied and enveloping, it is ideal for ending any meal on a sweet note.
Average values per 100 g of finished product:
Energy 2233 kJ / 534 kcal
Fat 33.4 g
of which saturated fatty acids 20 g
Carbohydrates 48.2 g
of which sugars 45.4 g
Protein 5.4 g
Salt 0.01 g
Product: Bardi Dark Chocolate Bar – Confectionery product
Ingredients: Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring. Minimum cocoa content: 52%.
Allergens: soya. May contain traces of milk, hazelnuts, almonds, pistachios, walnuts and other nuts. Gluten-free.
Name or address of the food business operator: Produced for Longo un Mondo di Specialità Srl – Corso Italia, 43 – 20025 Legnano (MI) by Famiglie Artigiane Srl – Reg. Prata, 93, Incisa Scapaccino – 14045 Asti (CN).
Country of origin or place of origin: Italy.
Storage instructions: Store in a cool, dry place, away from light and sources of heat. Recommended temperature: +8 °C to +18 °C.
Selected and packaged entirely by hand, Sapori di Montagna's porcini mushrooms retain all their taste and texture characteristics once rehydrated.
Average values per 100 g of finished product:
Energy 683 kJ / 163 kcal
Fat 3.2 g
of which saturated fatty acids 0.8 g
Carbohydrates 4.1 g
of which sugars 2.3 g
Protein 30 g
Fibre 55 g
Salt 0.03 g
Product: Dried porcini mushrooms
Ingredients: Porcini mushrooms (Boletus edulis and related species).
Name or address of the food business operator: Sapori di Montagna S.r.l. – Via dei Napoleoni 13, 23017 Morbegno (SO)
Country of origin or place of origin: Italy.
The Di Iorio company has been carrying on the tradition of an ancient sweetness since 1750. The nougat in this version is soft, enriched by pistachio cream.
A lightly polished rice with a gentle milling process, preserving the innermost nutrient-rich and flavorful part, the germ. Perfect for delicate risottos.
Average values per 100 g of finished product:
Energy 1481 kJ / 349 kcal
Fat 1.7 g
of which saturated fatty acids 0.5 g
Carbohydrates 76 g
of which sugars 0.5 g
Fibre 1.7 g
Protein 7 g
Salt 0 g
Product: Carnaroli rice with Gemma
Ingredients: Italian Carnaroli rice.
Allergens: No allergens declared.
Food business operator: Risi&Co. S.r.l. – Strada delle Grange, 8 – 13034 Lignana (VC), Italy
Country of origin or place of origin: Italy
Storage and use instructions: Store in a cool, dry place, away from sources of heat and moisture.
The winery's location, between the Alps and the Adriatic Sea, gives this ultimate expression of the native grape variety of the region a gentle fragrance and remarkable smoothness.
Contains sulphites.
Bottled by: Ca’ Bolani – Via Ca’ Bolani 2, 33052 Cervignano del Friuli (UD), Italy
Vintage: 2022
Classification: Friuli DOC Aquileia
Size: 750 ml
Alcohol content: 12.5%
A symbol of artisan sweetness, it's full of raisins and candied fruit. Naturally leavened, it's soft, highly digestible, and has unique flavors. The classic Christmas recipe.
Average values per 100 g of finished product:
Energy 1511 kJ / 360 kcal
Fat 13 g
of which saturated fatty acids 8.8 g
Carbohydrates 53 g
of which sugars 25 g
Fibre 2.1 g
Protein 6.6 g
Sodium 160 mg
Salt 0.40 g
Product: Panettone – A naturally leavened baked confectionery product
Ingredients: Type “0” soft wheat flour, sultanas (15%), candied orange peel (11% – orange peel, glucose-fructose syrup, sugar), butter, egg yolks from fresh free-range eggs, sugar, natural sourdough starter (wheat flour, water), invert sugar syrup, emulsifiers: mono- and diglycerides of fatty acids, fresh pasteurised whole milk, salt, natural flavourings.
Allergens: gluten, butter, eggs, milk. Risk of cross-contamination from other allergens: may contain nuts (hazelnuts and almonds) and soya.
Name or address of the food business operator: Longo un Mondo di Specialità srl – Corso Italia 43, 20025 Legnano (MI).
Country of origin or place of origin: Italy.
Storage instructions: Store away from direct light and high temperatures, in a cool, dry place in its original packaging.
This gift will help fund the refurbishment of Frolla Land, the new space at the Microbiscottificio Frolla in Osimo: a place dedicated to work, personal development and the inclusion of young people with disabilities.
