Un pò di Liguria
Nature on the plate with organic pasta,
the herb sauce. Strengths of tradition.
€ 49,90 + VAT
The gift sets contains the following products:
Pandoro Bardi g 750 - Box
The Veronese dessert that contends to Panetttone the fame of Christmas dessert.
Characteristic star shape, soft, scented with vanilla, embellished with icing sugar.
Biscotti Biologici alle Mele, con Farina di Riso, Pinoli e Cannella Le Grange g 150
The historic farmhouses of the great rice-fields of Vercelli, the Grange, give the name to a line of organic biscuits: the rice flour is enriched with apple, pine nuts and cinnamon.
Pasta Trofie Genovesi Antico Pastificio Alta Valle Scrivia g 500
The trofie are a typical Ligurian pasta, simply based on flour and water. They are a specialty of the ancient Alta Valle Scrivia pasta factory.
Pesto alla Genovese Gluten Free La Favorita g 130
La Favorita proposes the simplest sauce of the typical regional gastronomy: it is a condensate of Liguria for basil, oil, pine nuts. It is also gluten free, therefore suitable for everyone.
Salami slightly "smoked" "Kaminwurzen" 210 g
From South Tyrol, these salami with their characteristic smoky taste, of beef or pork.
Olive al Pomodoro e Acciughe Oliveri g 180
Oliveri propone specialità che hanno origine nella gastronomia contadina piemontese, dove l’acciuga è spesso protagonista. Per un saporito antipasto.
Grana Padano Gran Duca g 200
The origins of this hard cheese date back to the year one thousand. It is one of the glories of Italian dairy art. Perfect during an aperitif, a healthy and nutritious snack!
Tocchetti di Focaccia Genovese all’Olio di Oliva Drago g 150
It is made of simple bread dough, enriched with olive oil and flavored with coarse salt: this is the Genoese focaccia, a simple food that has become a symbol of Genoa.
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